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Murgh musallam
Dish
Murgh musallam is a Mughlai dish originating from the Indian subcontinent. It consists of whole chicken marinated in a ginger-garlic paste, stuffed with boiled eggs and seasoned with spices like saffron, cinnamon, cloves, poppy seeds, cardamom and... Wikipedia
Place of origin: Indian subcontinent
Main ingredients: Chicken, tomato, egg, ginger, garlic, onion
Associated cuisine: India, Bangladesh, Pakistan
Course: Main course
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Jul 31, 2021 · Murgh-E-Musallam. An imaginative version of this Mughlai royal delicacy with a taste so succulent and delicious, it appears plausible that I ...